• Date
    Date

    18thFeb 2019

  • Local Time
    Local Time

    01:53PM

  • London

    8.8°C



Brunch Menu

Oat porridge

£5.90

Cooked in water and/or milk served with honey, fruit compote and fresh berries

Bircher muesli

£6.50

Honey roaste oats, yogurt, ggrated apple, topped with pomegranates and banana

French Toast

£5.50

Pan fried bread dipped in beaten eggs with milk, served with maple syrup

Pancake served

£5.90

with Nutella, banana and fresh berries

Boiled eggs

£5.90

2soft boiled eggs with buttered marmite soldiers

Omelette

£4.50

Plain or with a 3 choice of toppings (bacon, ham, cheese, mushroom, onion, pepper, tomato, chilli)

Egg benedict

£7.50

Buttered English muffins, topped with ham or bacon, free range poached egg and hollandaise sauce

Colombian eggs

£5.50

Scramble eggs with tomato, fresh spring onion and avocado on toast

Toasted bagels

£6.90

Two halves of toasted bagel with cream cheese and smoked salmon or bacon

Smoked haddock

£7.90

with poached eggs and English mustard sauce

Fresh fruit salad

£4.50

with mint syrup

Timings:

Monday to Friday : 10.30am to 12.30pm
Saturday, Sunday & Bank Holiday : 11.00am to 12.30pm

Allergens and Intolerance:

Please speak to a member of staff if you suffer from any allergy or you are intolerant to any specific food item

By continuing to browse the site, you agree to the use of cookies. To find out more about our privacy and cookie policy, Click here. Accept Cookies

Close Message